Little Johns Hog Roast

Specialist Hog Roasts - home-bred pigs!

126 Main St, Claypole, Newark, NG23 5BJ Directions

Why Choose Us?

Highest Standards
Home Grown Produce
All Occasions

Business overview

Hog Roast Specialists, established 2009, a family business serving home-bred pigs. Excellent reputation.

Little John's Hog Roast, specialises in Hog Roasts.

We breed Pedigree Berkshire & Landrace pigs, which gives us full tracebilty and our pork is succulent with fabulous crackling.

We cater for weddings, Parties, Celebrations, Corporate/Business events.

Our varied and flexible menus, include rolls from a Newark bakery, homemade salads, hot side dishes, desserts, you can also add little extras to make your event or celebration just as you want it.

Our full wedding packages are popular with couples who are looking for a relaxed reception, and keeps all your wedding catering under one roof.

Our BBQs include, locally souced lamb burgers, home-made pork & apple burgers, beef burgers made from locally sourced Lincoln Red beef, home-made Lincolnshire sausages.

Our carvery menu, has home-produced pork, and locally sourced beef & lamb.

Little John's Hog Roast is equally at home in a marquee, tepee, family garden, village hall or exclusive wedding venue. We are the preferred supplier to several wedding venues.

We are a family run business, established in 2009, and we have gained a reputation for quality & excellence.

A local family run, established business, supporting local farming and local businesses.

Photos

Homebred pedigree Berkshire pigs, from our prize winning herd Roasted to perfection, crackling second to none, carved from the spit
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Products & Services

Anniversary Parties

Barbecues

Buffets

Christening Parties

Christmas Parties

Corporate Events

Food and Drink - Delivered

Hog Roasts

Lunch Events

Mobile Catering

Outside Catering

Parties

Spit Roasts

Street Food

Wedding Caterers

Birthday Parties

business lunch

Credentials

Awards

  • Food Standards Agency: Food Hygiene Rating - 5

Qualifications

  • Supervising Food Safety in Catering, Level 3 Award (Chartered Institute of Environmental Health)
  • Principles of COSHH, Level 2 Award (Qualsafe Awards)

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