Itihaas

Contemporary meets traditional in this smart, sophisticated restaurant which sets out to combine history with exclusivity. Clean, crisp decor mixes seamlessly with 18th and 19th century Indian artefacts, including original paintings and carved stone elephants. Mouthwatering dishes take their influences from North India, Mumbai, Chinese Fusion and Kenya following the traditions of Mogul and Maharaja India. Delight your taste buds with authentic Royal Indian cuisine including Thali a platter of five delicious dishes and a delightful way to sample the many choices available.